Nutrition and Dietetics - Shaping Your Health and the World
It is the science of food and health. Nutrition is all about how the food you eat affects your body and mind. It’s not just what you eat, but how your body uses it to stay healthy, energized, and perform at its best.
Dietetics is the science of using food to improve health, prevent illness, and enhance quality of life.
It's more than just food – It's about understanding the power of nutrition to transform lives
It's helping people thrive - As a dietitian, you work directly with individuals and communities You will create personalized nutrition plans that promote better health and prevent disease.
It's solving global challenges - Fighting obesity, addressing food insecurity and promoting sustainability. Dietetics is a career where you can make a real impact on global health.
It's blending science and creativity - It’s not just about following a set of rules. Dietitians also get creative by developing meal plans, educating people, and finding innovative ways to make healthy living accessible to everyone.
Our program offers a well-rounded, student-centered experience designed to support your growth academically, professionally, and personally. Enjoy the flexibility of a hybrid lecture format, combining in-person and online learning. Take advantage of leadership and development opportunities through volunteer work, scholarships, and professional networking. Gain real-world skills with internships and Teaching Assistant positions, all while being supported by dedicated, approachable faculty. With small class sizes, students receive personalized attention and build meaningful connections. Plus, our strong focus on community engagement ensures you graduate with practical experience that makes a difference.
Hear directly from our students! In this series of short videos, Nutrition and Dietetics majors at Idaho State University share what inspired them to choose our program. From hands-on learning opportunities and dedicated faculty to a strong sense of community and a clear path to career success, their stories highlight what makes ISU a top choice for future nutrition professionals.